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Oil blends with sesame oil in fish diets: oxidative stress status and fatty acid profiles of lambari

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ABSTRACT The objective of this research was to evaluate the growth performance, oxidative stress, and fatty acid profiles of lambari (Astyanax altiparanae) fed diets containing different lipid sources: soybean oil,… Click to show full abstract

ABSTRACT The objective of this research was to evaluate the growth performance, oxidative stress, and fatty acid profiles of lambari (Astyanax altiparanae) fed diets containing different lipid sources: soybean oil, linseed oil, and freshwater fish residue oil combined or otherwise with sesame oil (SEO). The fish (mean weight 0.95±0.46 g; mean length 4.21±2.77 cm) were distributed into 24 cages (cage capacity: 0.70 m3; fish density: 276 individuals m−3) in six treatments and four replicates. After 80 days of feeding, they [...]

Keywords: acid profiles; profiles lambari; sesame oil; oil; fatty acid; oxidative stress

Journal Title: Revista Brasileira de Zootecnia
Year Published: 2019

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