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Micropropagation of cranberry (Vaccinium macrocarpon) through shoot tip cultures - short communication.

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Sedlak J., Paprstein F., 2011. Micropropagation of cranberry (Vaccinium macrocarpon) through shoot tip cultures – Short communication. Hort. Sci. (Prague), 38: 159–162. The goal of this study was to determine… Click to show full abstract

Sedlak J., Paprstein F., 2011. Micropropagation of cranberry (Vaccinium macrocarpon) through shoot tip cultures – Short communication. Hort. Sci. (Prague), 38: 159–162. The goal of this study was to determine an efficient micropropagation system for cranberry (Vaccinium macrocarpon Ait.). Cranberry cultivar Howes was successfully established in vitro using mercuric chloride in a concentration of 0.15% as a sterilization solution. Anderson’s rhododendron medium (AN), half-strength Murashige and Skoog medium (halfMS) and McCown woody plant medium (WPM) containing the cytokinin zeatin in concentrations 0.5, 1 or 2 mg/l were tested. Generally, the highest multiplication rate (2.7) was obtained for cv. Howes on AN medium with the concentration 1 mg/l of zeatin. The effects of indole-3-butyric acid (IBA), indole-3-acetic acid (IAA) and naphtalen acetic acid (NAA) on root induction were tested in WPM medium. The percentage of rooting was 100% for NAA, 86% for IBA and 81% for IAA. From the tested variants, auxin NAA also promoted the highest development of good quality roots (more than 5) per shoot without callus formation.

Keywords: vaccinium macrocarpon; micropropagation; cranberry vaccinium

Journal Title: Horticultural Science
Year Published: 2018

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