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Detection and Visualization of Food-derived Polyphenols by Matrix-assisted Laser Desorption/Ionization Mass Spectrometry Imaging

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1Faculty of Biotechnology and Food Technology, Thai Nguyen University of Agriculture and Forestry, Thai Nguyen City, Vietnam 2Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyushu… Click to show full abstract

1Faculty of Biotechnology and Food Technology, Thai Nguyen University of Agriculture and Forestry, Thai Nguyen City, Vietnam 2Division of Bioscience and Bioenvironmental Sciences, Faculty of Agriculture, Graduate School of Kyushu University, 744 Motooka, Nishi-ku, Fukuoka 819-0395, Japan 3Research and Development Center for Five-Sense Devices, Kyushu University, 744 Motooka, Nishi-ku, Fukuoka 819-0395, Japan

Keywords: food derived; visualization food; food; detection visualization; polyphenols matrix; derived polyphenols

Journal Title: Sensors and Materials
Year Published: 2019

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