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[Disordered eating in Mexican adolescents, 2006-2018].

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OBJECTIVE To analyze the evolution in prevalence of risky eating behaviors (REB) in Mexican adolescents between 2006 and 2018. MATERIALS AND METHODS We employed data from Ensanut 2006 and 2018-19.… Click to show full abstract

OBJECTIVE To analyze the evolution in prevalence of risky eating behaviors (REB) in Mexican adolescents between 2006 and 2018. MATERIALS AND METHODS We employed data from Ensanut 2006 and 2018-19. We evaluated REB with the Brief Questionnaire of Risky Eating Behaviors, dis-tinguishing between normative (recommended for obesity prevention) and non-normative (not recommended) REB. We analyzed the association between REB and indicators of the sociocultural environment of adolescents (socio-economic level, urban/rural place of living. RESULTS The prevalence of normative REB changed from 11.9% (95%CI: 11.3-12.6) to 15.7% (95%CI: 15.0-16.5), and the prevalence of non-normative REB from 12.1 (95%CI: 11.4-12.9) to 21.9 (95%CI: 21.0-22.9). REB were more frequent among females, those with overweight or obesity, those in the higher so-cioeconomic levels, and in urban areas. CONCLUSIONS REB are an important issue among adolescents, and preventive strategies are required.

Keywords: adolescents 2006; 2006 2018; reb; eating mexican; mexican adolescents; disordered eating

Journal Title: Salud publica de Mexico
Year Published: 2020

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