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The Effect Of Food On The Pharmacokinetic Properties And Bioequivalence Of Two Formulations Of Levocetirizine Dihydrochloride In Healthy Chinese Volunteers [Erratum]

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[This corrects the article DOI: 10.2147/DDDT.S215316.]. Click to show full abstract

[This corrects the article DOI: 10.2147/DDDT.S215316.].

Keywords: pharmacokinetic properties; effect food; bioequivalence two; food pharmacokinetic; properties bioequivalence; two formulations

Journal Title: Drug Design, Development and Therapy
Year Published: 2019

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