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TRADITIONAL COFFEE MANAGEMENT PRACTICES AND THEIR EFFECTS ON WOODY SPECIES STRUCTURE AND REGENERATION IN BALE ECO-REGION, ETHIOPIA.

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1. MSc in Tropical Land Resource Management in School of Biodiversity and Natural Resources of Madda Walabu University, Bale Robe, Ethiopia. 2. Assistant Professor in Watershed Management, Madda Walabu University,… Click to show full abstract

1. MSc in Tropical Land Resource Management in School of Biodiversity and Natural Resources of Madda Walabu University, Bale Robe, Ethiopia. 2. Assistant Professor in Watershed Management, Madda Walabu University, Bale Robe, Ethiopia. 3. Assistant Professor in Agroforestry, Amboo University, Ethiopia. 4. PhD in Ecological and Systematic Zoology, Biodiversity Conservation Institute, Addis Ababa, Ethiopia. ...................................................................................................................... Manuscript Info Abstract ......................... ........................................................................ Manuscript History

Keywords: traditional coffee; management; coffee management; bale; ethiopia; management practices

Journal Title: International Journal of Approximate Reasoning
Year Published: 2017

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