Photo from wikipedia
Basurra, R.S., 2,3 Tunung, R., Kavita, C., Ribka, A., Chandrika, M. and Ubong, A. Faculty of Applied Sciences, UCSI University Kuala Lumpur Campus, Taman Connaught, Cheras 56000 Kuala Lumpur, Malaysia… Click to show full abstract
Basurra, R.S., 2,3 Tunung, R., Kavita, C., Ribka, A., Chandrika, M. and Ubong, A. Faculty of Applied Sciences, UCSI University Kuala Lumpur Campus, Taman Connaught, Cheras 56000 Kuala Lumpur, Malaysia Faculty of Humanities, Management and Science, Universiti Putra Malaysia Bintulu Sarawak Campus, Nyabau Road, 97008 Bintulu, Sarawak, Malaysia Institut Ekosains Borneo, Universiti Putra Malaysia Bintulu Sarawak Campus, Nyabau Road, 97008 Bintulu, Sarawak, Malaysia Faculty of Medicine and Health Sciences, University Malaysia Sabah, Jalan UMS, 88400 Kota Kinabalu, Sabah, Malaysia Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 Serdang, Selangor, Malaysia
Journal Title: Journal of Food Science
Year Published: 2021
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!