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The Effect of Growth Activators and Plant Growth-Promoting Rhizobacteria (PGPR) on the Soil Properties, Root Yield, and Technological Quality of Sugar Beet

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The strategy “from farm to fork” assumes a reduction in the usage of fertilizers and plant protection products in EU agriculture. The aim of this study, conducted over the years… Click to show full abstract

The strategy “from farm to fork” assumes a reduction in the usage of fertilizers and plant protection products in EU agriculture. The aim of this study, conducted over the years 2017–2019 in several locations in Poland, is to evaluate the application of growth activators with and without plant growth-promoting rhizobacteria to reduce mineral nitrogen fertilization without negative effects on the root yield. We studied the effect of these activators on selected soil properties. The experimental treatments included the application of the growth activators Penergetic (K + P) and Azoter, which contains the bacteria Azotobacter chroococcum, Azospirillum brasilense, and Bacillus megaterium, before sowing or during vegetation. The nitrogen rates were reduced by 30% in comparison to full nitrogen mineral fertilization (control treatment). In selected experiments, the application of Penergetic and Penergetic with Azoter caused a higher content of nitrate nitrogen (N-NO3) and ammonium nitrogen (N-NH4) after the sugar beet harvest as well as higher contents of mineral nitrogen (Nmin), P, K, and Mg in the soil in comparison to the treatment with the full dose of mineral nitrogen fertilization. The obtained results proved that it was possible to reduce the mineral application of nitrogen by 30% without a decrease in the biological and pure sugar yield, and even with an increase in the sugar yield caused by the application of the growth activators Penergetic (K + P) and Azoter.

Keywords: nitrogen; plant; growth activators; sugar; soil; growth

Journal Title: Agronomy
Year Published: 2020

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