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Carboxylated ε-Poly-l-lysine Improves Post-Thaw Quality, Mitochondrial Functions and Antioxidant Defense of Goat Cryopreserved Sperm

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Simple Summary Goat sperm membrane is vulnerable to damage through ice crystal formation during cryopreservation. Recently, carboxylated ε-poly-l-lysine (CPLL) has been regarded as one of the novel cryoprotectants. This study… Click to show full abstract

Simple Summary Goat sperm membrane is vulnerable to damage through ice crystal formation during cryopreservation. Recently, carboxylated ε-poly-l-lysine (CPLL) has been regarded as one of the novel cryoprotectants. This study was conducted to investigate the effect of CPLL on the post-thaw quality of goat cryopreserved sperm. It was observed that supplementation of CPLL to the cryopreservation medium enhances the motility, acrosome and membrane integrity, mitochondrial function, ATP production, and anti-oxidant defense mechanisms of post-thaw sperm while decreasing MDA level, total ROS production, and apoptosis. Therefore, CPLL can be supplemented during cryopreservation of goat sperm to maintain post-thaw quality and antioxidant activity. Abstract Carboxylated ε-poly-l-lysine (CPLL), a novel cryoprotectant, can protect the sperm membranes by inhibiting ice crystal formation during the cryopreservation process. The present study was conducted to investigate the consequence of CPLL supplementation on the post-thaw quality of cryopreserved goat sperm. For this, different doses (0, 0.5%, 1%, 1.5%, and 2%; v/v) of CPLL were added to the cryopreservation medium, and the motility, membrane and acrosome integrity, mitochondrial membrane potential (MMP), ATP level, ROS production, anti-oxidant defense system, malondialdehyde (MDA) level, and apoptosis in post-thaw sperm were evaluated. It was observed that the addition of 1% CPLL significantly (p < 0.05) increased the total motility, membrane integrity, acrosome integrity, and catalase (CAT) activity of post-thaw sperm compared to those of control and other CPLL doses. The ATP content was observed significantly (p < 0.05) higher in 0.5% and 1% CPLL, however, the SOD activity and progressive motility were significantly (p < 0.05) increased by adding CPLL at 1% and 1.5% level. Moreover, the addition of CPLL at 1% dose not only showed a lower percentage of apoptosis, but also significantly (p < 0.05) increased the MMP while reducing ROS production and MDA levels compared to those of other CPLL doses and/or control. Therefore, it is clear that the supplementation of 1% CPLL can remarkably improve the post-thaw goat sperm motility, membrane and acrosome integrity, antioxidant abundance, mitochondrial potentials, and ATP supply by protecting the sperm from cryodamage and undergoing apoptosis. These findings will provide novel insights into sperm cryobiology.

Keywords: thaw quality; goat; cpll; post thaw

Journal Title: Biology
Year Published: 2023

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