LAUSR

Simple Summary Erasmoneura vulnerata, a grapevine leafhopper native to North America, was detected in Europe (North-eastern Italy) in the early 2000s. Although it is considered a minor pest in its native range, outbreaks of this species have been reported in North-eastern Italy. In this study, we investigated the potential of two generalist predators, i.e., Chrysoperla carnea and Orius majusculus, in suppressing E. vulnerata in laboratory and semi-field experiments. Both species significantly reduced nymph numbers in laboratory and semi-field conditions. For this reason, field trials were performed. Predator releases in vineyards reduced E. vulnerata abundance by about 30%. Since naturally occurring E. vulnerata antagonists exert a moderate impact and the effectiveness of natural insecticides is limited, the augmentative release of generalist predators can be considered a complementary tool in controlling E. vulnerata populations in vineyards, particularly in organic farms. Abstract Outbreaks of the Nearctic leafhopper Erasmoneura vulnerata represent a threat to vinegrowers in Southern Europe, in particular in North-eastern Italy. The pest outbreaks are frequent in organic vineyards because insecticides labeled for organic viticulture show limited effectiveness towards leafhoppers. On the other hand, the naturally occurring predators and parasitoids of E. vulnerata in vineyards are often not able to keep leafhopper densities at acceptable levels for vine-growers. In this study, we evaluated the potential of two generalist, commercially available predators, Chrysoperla carnea and Orius majusculus, in suppressing E. vulnerata. Laboratory and semi-field experiments were carried out to evaluate both species’ predation capacity on E. vulnerata nymphs. The experiments were conducted on grapevine leaves inside Petri dishes (laboratory) and on potted and caged grapevines (semi-field); in both experiments, the leaves or potted plants were infested with E. vulnerata nymphs prior to predator releases. Both predator species exhibited a remarkable voracity and significantly reduced leafhopper densities in laboratory and semi-field experiments. Therefore, field studies were carried out over two growing seasons in two vineyards. We released 4 O. majusculus adults and 30 C. carnea larvae per m2 of canopy. Predator releases in vineyards reduced leafhopper densities by about 30% compared to the control plots. Results obtained in this study showed that the two predators have a potential to suppress the pest density, but more research is required to define appropriate predator–prey release ratios and release timing. Studies on intraguild interactions and competition with naturally occurring predators are also suggested.