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Phenolic Compounds in Food: Characterization and Health Benefits

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Oxidative stress is involved in the onset and development of several human diseases, such as cardiovascular diseases, diabetes, ageing, cancer, and neurodegenerative diseases [...]. Click to show full abstract

Oxidative stress is involved in the onset and development of several human diseases, such as cardiovascular diseases, diabetes, ageing, cancer, and neurodegenerative diseases [...].

Keywords: food characterization; health benefits; compounds food; characterization health; phenolic compounds

Journal Title: Molecules
Year Published: 2022

Link to full text (if available)


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