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IgE-mediated wheat allergy is a gluten-related disorder. Wheat is one of the five most common food allergens in children. However, the natural history of IgE-mediated wheat allergy has seldom been… Click to show full abstract
IgE-mediated wheat allergy is a gluten-related disorder. Wheat is one of the five most common food allergens in children. However, the natural history of IgE-mediated wheat allergy has seldom been described in the research literature. This study presents the current state of knowledge about the IgE-mediated wheat allergy in children.
Keywords:
ige mediated;
wheat allergy;
mediated wheat;
wheat;
know ige;
allergy children
Journal Title: Nutrients
Year Published: 2017
Link to full text (if available)
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Journal Title: Nutrients
Year Published: 2017
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!