Photo from wikipedia
This study investigated the changes in the enzymatic and biochemical profiles of lactating, non-lactating, and young buffaloes during different sampling. In the present research thirty buffaloes (Nili-Ravi) were selected and… Click to show full abstract
This study investigated the changes in the enzymatic and biochemical profiles of lactating, non-lactating, and young buffaloes during different sampling. In the present research thirty buffaloes (Nili-Ravi) were selected and divided into three categories lactating, non-lactating, and young. Four samplings were performed in different seasons (summer, autumn, winter, and spring), and 10 blood serum samples were collected from each category of Nili-Ravi buffaloes during each sampling period. Higher glucose, urea, creatinine, and mycotoxins (AFB1, ZEA, OTA) values were found during summer sampling season, higher SGPT (ALT) and SGOT (AST) values were found during the autumn season, higher cholesterol, alkaline phosphatase and uric acid values were found during the winter season.
Journal Title: Revista De Chimie
Year Published: 2020
Link to full text (if available)
Share on Social Media: Sign Up to like & get
recommendations!