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Natural occurrence of deoxynivalenol and deoxynivalenol-3-glucoside in various wheat cultivars grown in Jiangsu province, China

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Deoxynivalenol (DON) is a major mycotoxin found in wheat infected with Fusarium fungi. DON can be converted by plant detoxification into a form of ‘masked mycotoxin’ termed deoxynivalenol-3-glucoside (DON-3G). To… Click to show full abstract

Deoxynivalenol (DON) is a major mycotoxin found in wheat infected with Fusarium fungi. DON can be converted by plant detoxification into a form of ‘masked mycotoxin’ termed deoxynivalenol-3-glucoside (DON-3G). To recommend appropriate wheat cultivars for planting in order to reduce DON contamination in Jiangsu province, where a traditional Fusarium head blight (FHB) epidemic area is located in the lower reaches of Yangtze-Huaihe, we evaluated the capacity of various wheat cultivars to transform DON into DON-3G under field conditions. We collected and evaluated samples from 11 major wheat cultivars grown in 63 experimental stations in Jiangsu province in 2015 and 2016. All samples were contaminated with DON, with an average concentration of 2,087±112 and 2,601±126 µg/kg in 2015 and 2016, respectively. DON-3G was detected in 425 (96%) and 405 (97%) samples in 2015 and 2016, with an average concentration of 545±28 and 819±44 µg/kg, respectively. The DON-3G/DON ratio ranged from 5 to 84% (average, 30%) in 201...

Keywords: wheat; deoxynivalenol; jiangsu province; wheat cultivars; deoxynivalenol glucoside

Journal Title: World Mycotoxin Journal
Year Published: 2017

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