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aInstitute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100193, P. R. China, emails: [email protected] (Y. Wu), [email protected] (H. Zhang)… Click to show full abstract
aInstitute of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing 100193, P. R. China, emails: [email protected] (Y. Wu), [email protected] (H. Zhang) bKey Laboratory of Agricultural Engineering in Structure and Environment, Ministry of Agriculture, China Agricultural University, P.O. Box 67, Beijing 100083, P. R. China, Tel. +8610 62737569; Fax: +8610 62737570; emails: [email protected] (W. Cao), [email protected] (Y. Wu), [email protected] (M. Wang), [email protected] (Z. Liu), [email protected] (H. Lu)
Journal Title: Desalination and Water Treatment
Year Published: 2017
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