LAUSR

Aim of study: To determine seasonal variations in evapotranspiration (ET) and its components; and ascertain the key factors controlling ET and its components in a rainfed spring maize field under plastic film.Area of study: Shouyang County in Shanxi Province on the eastern Loess Plateau, ChinaMaterial and methods: Eddy covariance system combined with micro-lysimeters and meteorological observing instruments were used in the field. The manual method was used to measure the green leaf area index (GLAI) during the growing season.Main results: In 2015 and 2016, the growing season ET accounted for 80% and 79% of annual ET, respectively. Soil evaporation (E) accounted for 36% and 33% of the growing season ET in 2015 and 2016, respectively. The daily crop coefficient increased with increasing GLAI until a threshold of ~3 m2 m−2 in the canopy-increasing stage, and decreased linearly with decreasing GLAI in the canopy-decreasing stage. At equivalent GLAI, daily basal crop coefficient and soil water evaporation coefficient were generally higher in the canopy-increasing and -decreasing stages, respectively. During the growing season, the most important factor controlling daily ET, T, and E was net radiation (Rn), followed by GLAI for daily ET and T, and soil water content at 10-cm depth for daily E; during the non-growing season, daily ET was mainly controlled by Rn.Research highlights: The daily crop coefficient and its components reacted differently to GLAI in the canopy-increasing and -decreasing stages.