Organogels are attractive formulations in cosmetics, food, and pharmaceuticals. They exhibit characteristic frictional and mechanical responses during the collapse of a mesostructure. In this study, the friction dynamics of organogels… Click to show full abstract
Organogels are attractive formulations in cosmetics, food, and pharmaceuticals. They exhibit characteristic frictional and mechanical responses during the collapse of a mesostructure. In this study, the friction dynamics of organogels composed of five different waxes (paraffin wax, microcrystalline wax, ceresin, candelilla wax, and carnauba wax) and liquid paraffin were evaluated using a sinusoidal motion friction evaluation system. All organogels exhibited a velocity dependence of friction coefficient that increased with the acceleration of the contact probe. Depending on the ease of the crystal formation of the waxes in liquid paraffin, hydrocarbon-based waxes formed soft organogels with a low-friction coefficient, whereas ester-based, highly polar waxes formed organogels that were hard and had a high-friction coefficient.
               
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