Articles with "aaph induced" as a keyword



Photo by nci from unsplash

Identification and characterization of tilapia antioxidant peptides that protect AAPH-induced HepG2 cell oxidative stress

Sign Up to like & get
recommendations!
Published in 2021 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2021.104662

Abstract: Abstract Nine novel peptides from tilapia hydrolysate were isolated and identified to be EKL, EKP, HKPA, ELSC, ALSC, ASLCH, SLCH, LPGYF, and LEVPGY. In addition, six fragments from in silico gastrointestinal digestion of the identified… read more here.

Keywords: hepg2 cell; aaph induced; induced hepg2; oxidative stress ... See more keywords
Photo by ziegi from unsplash

Cytoprotective effects of a tripeptide from Chinese Baijiu against AAPH-induced oxidative stress in HepG2 cells via Nrf2 signaling

Sign Up to like & get
recommendations!
Published in 2018 at "RSC Advances"

DOI: 10.1039/c8ra01162a

Abstract: Antioxidant peptides have been widely reported, whereas the intracellular antioxidant activity of a tripeptide (Pro-His-Pro, PHP), which was newly isolated and identified from Chinese Baijiu in our previous study, are still poorly understood. This study… read more here.

Keywords: chinese baijiu; induced oxidative; aaph induced; oxidative stress ... See more keywords
Photo from wikipedia

Protective Effect of Flavonoids from Mulberry Leaf on AAPH-Induced Oxidative Damage in Sheep Erythrocytes

Sign Up to like & get
recommendations!
Published in 2022 at "Molecules"

DOI: 10.3390/molecules27217625

Abstract: To evaluate the antioxidant activity of flavonoids extracted from Chinese herb mulberry leaves (ML), flavonoids from mulberry leaves (FML) were extracted and purified by using ultrasonic-assisted enzymatic extraction and D101 macroporous resin. Using LC-MS/MS-Liquid Chromatography… read more here.

Keywords: aaph induced; aaph; induced oxidative; protective effect ... See more keywords

Protective Effect of Water Extract of Citrus Pomace against AAPH-Induced Oxidative Stress In Vitro in Vero Cells and In Vivo in Zebrafish

Sign Up to like & get
recommendations!
Published in 2018 at "Preventive Nutrition and Food Science"

DOI: 10.3746/pnf.2018.23.4.301

Abstract: Citrus pomace (CP) is a by-product occurred during juice or other products processing. The enormous amount of CP caused serious environmental issues. However, CP is rich in a variety of bioactive compounds. In the present… read more here.

Keywords: citrus pomace; water extract; vero cells; aaph induced ... See more keywords