Articles with "abalone muscle" as a keyword



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Abalone Muscle Texture Evaluation and Prediction Based on TPA Experiment

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Published in 2017 at "Journal of Food Quality"

DOI: 10.1155/2017/2069470

Abstract: The effects of different heat treatments on abalones’ texture properties and sensory characteristics were studied. Thermal processing of abalone muscle was analyzed to determine the optimal heat treatment condition based on fuzzy evaluation. The results… read more here.

Keywords: muscle texture; texture; evaluation; abalone muscle ... See more keywords