Characterization of natural Oenococcus oeni strains for Montepulciano d’Abruzzo organic wine production
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DOI: 10.1007/s00217-020-03466-3
Abstract: Montepulciano d'Abruzzo is a red wine grape variety of Vitis vinifera L., grown in Central Italy. It is mainly identified with Abruzzo region, where it currently accounts for around 50% of the regional vineyard. Malolactic… read more here.
Keywords: organic wine; wine; abruzzo organic; oenococcus oeni ... See more keywords