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Published in 2018 at "Global Food Security"
DOI: 10.1016/j.gfs.2018.10.005
Abstract: Abstract CRISPR gene-editing has major implications for agriculture and food security. However, no studies have evaluated the public acceptance and valuation of CRISPR-produced food. As such, we conducted a multi-country assessment of consumers’ willingness-to-consume (WTC)…
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Keywords:
acceptance valuation;
food;
crispr;
public acceptance ... See more keywords