Articles with "acetate nanoparticles" as a keyword



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Preparation of robust, water-resistant, antibacterial, and antioxidant chitosan-based films by incorporation of cinnamaldehyde-tannin acid-zinc acetate nanoparticles.

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Published in 2023 at "Food chemistry"

DOI: 10.2139/ssrn.4346372

Abstract: Chitosan (CS) films have poor mechanical property, low water-resistance and limited antimicrobial activity, which hinder their application in food preservation industry. Cinnamaldehyde-tannic acid-zinc acetate nanoparticles (CTZA NPs) assembled from edible medicinal plant extracts were successfully… read more here.

Keywords: acetate nanoparticles; zinc acetate; water; antibacterial antioxidant ... See more keywords
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Preparation and Phytotoxicity Evaluation of Cellulose Acetate Nanoparticles

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Published in 2022 at "Polymers"

DOI: 10.3390/polym14225022

Abstract: The use of biocompatible and low-cost polymeric matrices to produce non-phytotoxic nanoparticles for delivery systems is a promising alternative for good practices in agriculture management and biotechnological applications. In this context, there is still a… read more here.

Keywords: cellulose acetate; acetate nanoparticles; low cost;