Articles with "achillea santolina" as a keyword



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New chemotype of essential oil of Achillea santolina L. collected from different regions of Algeria

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Published in 2018 at "Journal of Food Measurement and Characterization"

DOI: 10.1007/s11694-018-9793-5

Abstract: Chemical composition of essential oil (EO) obtained by hydrodistillation of the aerial parts of Achillea santolina L. was analysed using GC and GC–MS. Especially, this study involved a large scale investigation, using different regions in… read more here.

Keywords: essential oil; new chemotype; achillea santolina; different regions ... See more keywords