Reactions of diphenyldithiophosphinic acid with N-alkyl-2-chloro-2-methylpropanimines
Sign Up to like & getrecommendations! Published in 2018 at "Russian Chemical Bulletin"
DOI: 10.1007/s11172-018-2156-x
Abstract: In contrast to O,O-dialkyldithiophosphoric acids, the reactions of more weak diphenyldithiophosphinic acid with N-alkyl-2-chloro-2-methylpropanimines at a 1 : 1 reagent ratio follow two pathways. The first route is nucleophilic substitution of the chlorine atom of… read more here.
Keywords: chloro methylpropanimines; diphenyldithiophosphinic acid; alkyl chloro; acid alkyl ... See more keywords
Conversion of levulinic acid into alkyl levulinates: Using lipase immobilized on meso-molding three-dimensional macroporous organosilica as catalyst.
Sign Up to like & getrecommendations! Published in 2018 at "Bioresource technology"
DOI: 10.1016/j.biortech.2017.08.134
Abstract: For conversion of biomass-derived levulinic acid into alkyl levulinates, a novel kind of lipase-based biocatalyst was prepared through immobilized lipase B from C. antarctica (CALB) on organosilica material with highly ordered 3D macroporous organosilica frameworks… read more here.
Keywords: levulinic acid; macroporous organosilica; acid alkyl; alkyl levulinates ... See more keywords
Effects of gallic acid alkyl esters and their combinations with other antioxidants on oxidative stability of DHA algae oil.
Sign Up to like & getrecommendations! Published in 2021 at "Food research international"
DOI: 10.1016/j.foodres.2021.110280
Abstract: The most effective composite antioxidants for DHA algae oil were optimized by combining the selected gallic acid (GA) alkyl ester with other commonly used antioxidants. Results of Rancimat induction time, peroxide value, thiobarbituric acid-reactive substances,… read more here.
Keywords: gallic acid; algae oil; dha algae; acid alkyl ... See more keywords
Gallic acid and its alkyl esters emerge as effective antioxidants against lipid oxidation during hot air drying process of Ostrea talienwhanensis
Sign Up to like & getrecommendations! Published in 2020 at "Lwt - Food Science and Technology"
DOI: 10.1016/j.lwt.2020.110551
Abstract: Abstract The antioxidant efficiency of gallic acid (GA) and its alkyl esters including methyl gallate (MG), ethyl gallate (EG), propyl gallate (PG), butyl gallate (BG), octyl gallate (OG), lauryl gallate (LG), hexadecyl gallate (HG), and… read more here.
Keywords: gallate; oxidation; gallic acid; acid alkyl ... See more keywords
Comparison of Antioxidant Evaluation Assays for Investigating Antioxidative Activity of Gallic Acid and Its Alkyl Esters in Different Food Matrices.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of agricultural and food chemistry"
DOI: 10.1021/acs.jafc.7b02503
Abstract: The addition of antioxidants is one of the strategies to inhibit lipid oxidation, a major cause of lipid deterioration in foods leading to rancidity development and nutritional losses. However, several studies have been reported that… read more here.
Keywords: alkyl esters; food; acid alkyl; gallic acid ... See more keywords
The Studies in Constructing Yeast Cell Factories for the Production of Fatty Acid Alkyl Esters
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Bioengineering and Biotechnology"
DOI: 10.3389/fbioe.2021.799032
Abstract: Fatty acid alkyl esters have broad applications in biofuels, lubricant formulas, paints, coatings, and cosmetics. Traditionally, these esters are mostly produced through unsustainable and energy-intensive processes. In contrast, microbial production of esters from renewable and… read more here.
Keywords: alkyl esters; yeast cell; cell factories; acid alkyl ... See more keywords