Articles with "acid desaturase" as a keyword



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Linoleic acid enrichment of cheese by okara flour and Geotrichum candidum overexpressing Δ12 fatty acid desaturase.

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Published in 2022 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.12392

Abstract: BACKGROUND Mold-ripened cheeses have low levels of unsaturated fatty acids (UFAs). Geotrichum candidum is an adjunct culture for the development of Geotrichum-ripened cheese but has a low ability to produce high levels of UFAs. Δ12… read more here.

Keywords: geotrichum; geotrichum candidum; acid desaturase; linoleic acid ... See more keywords
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Selection of mutants with high linolenic acid contents and characterization of fatty acid desaturase 2 and 3 genes during seed development in soybean (Glycine max).

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Published in 2019 at "Journal of the science of food and agriculture"

DOI: 10.1002/jsfa.9798

Abstract: BACKGROUND Soybean seeds contain 18-24% lipids, which are made up of 85% polyunsaturated fatty acids. Two of these (linoleic and linolenic acids) comprise essential fatty acids that are not synthesized in humans and animals. Linolenic… read more here.

Keywords: seed; acid desaturase; fatty acid; linolenic acid ... See more keywords
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Functional characterization of a Δ6 fatty acid desaturase gene and its 5′-upstream region cloned from the arachidonic acidrich microalga Myrmecia incisa Reisigl (Chlorophyta)

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Published in 2018 at "Journal of Oceanology and Limnology"

DOI: 10.1007/s00343-019-7305-z

Abstract: It is suggested that Δ6 fatty acid desaturase (FAD) plays a critical role in the biosynthesis of polyunsaturated fatty acids in plants and microalgae. But why does it adapt to the changed environments such as… read more here.

Keywords: acid desaturase; incisa; fatty acid; microalga ... See more keywords
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Enzymatic modification by point mutation and functional analysis of an omega-6 fatty acid desaturase from Arctic Chlamydomonas sp.

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Published in 2017 at "Preparative Biochemistry and Biotechnology"

DOI: 10.1080/10826068.2016.1188311

Abstract: ABSTRACT Arctic Chlamydomonas sp. is a dominant microalgal strain in cold or frozen freshwater in the Arctic region. The full-length open reading frame of the omega-6 fatty acid desaturase gene (AChFAD6) was obtained from the… read more here.

Keywords: desaturase; arctic chlamydomonas; acid desaturase; fatty acid ... See more keywords
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Natural Variation of Fatty Acid Desaturase Gene Affects Linolenic Acid Content and Starch Pasting Viscosity in Rice Grains

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms231912055

Abstract: Rice, as one of the main food crops, provides a vital source of dietary energy for over half the world’s population. The OsFAD3 gene encodes fatty acid desaturase, catalyzing the conversion of linoleic acid (LA)… read more here.

Keywords: rice grains; rice; acid desaturase; gene ... See more keywords
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Genome-Wide Identification and Expression Analysis of Fatty Acid Desaturase (FAD) Genes in Camelina sativa (L.) Crantz

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Published in 2022 at "International Journal of Molecular Sciences"

DOI: 10.3390/ijms232314550

Abstract: Camelina sativa (L.) Crantz is an indispensable oilseed crop, and its seeds contain many unsaturated fatty acids. FAD (fatty acid desaturase) regulates the synthesis of unsaturated fatty acids. In this research, we performed CsFAD gene… read more here.

Keywords: camelina sativa; expression; sativa crantz; analysis ... See more keywords
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Genome-Wide Identification and Functional Differentiation of Fatty Acid Desaturase Genes in Olea europaea L.

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Published in 2022 at "Plants"

DOI: 10.3390/plants11111415

Abstract: Olive (Olea europaea L.) is a world-famous woody oil tree and popular for redundant unsaturated fatty acids. Fatty acid desaturase (FAD) genes are responsible for fatty acid desaturation and stress regulation but have not yet… read more here.

Keywords: fad genes; fatty acid; acid desaturase; functional differentiation ... See more keywords