Engineering docosapentaenoic acid (DPA) and docosahexaenoic acid (DHA) in Brassica juncea.
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DOI: 10.1111/pbi.13739
Abstract: Omega-3 long chain polyunsaturated fatty acids (ω3 LC-PUFAs) such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are important for human health. Sub-optimal levels of ω3 LC-PUFAs are associated with increased risk of several diseases… read more here.
Keywords: acid dha; docosahexaenoic acid; acid dpa; docosapentaenoic acid ... See more keywords