Articles with "acid intake" as a keyword



Relationship between fatty acid intake and chronic neck/shoulder/upper limb pain without elevated CRP in a Japanese population: a cross-sectional analysis of the Shika study

Sign Up to like & get
recommendations!
Published in 2022 at "Journal of Nutritional Science"

DOI: 10.1017/jns.2022.37

Abstract: Abstract Although chronic pain (CP) is classified as inflammatory or non-inflammatory, the involvement of fatty acid intake in this process has not yet been examined in detail. Therefore, the present study investigated whether the relationship… read more here.

Keywords: crp; pain; acid intake; fatty acid ... See more keywords

Validating fatty acid intake as estimated by an FFQ: how does the 24 h recall perform as reference method compared with the duplicate portion?

Sign Up to like & get
recommendations!
Published in 2018 at "Public Health Nutrition"

DOI: 10.1017/s1368980018001131

Abstract: Abstract Objective To compare the performance of the commonly used 24 h recall (24hR) with the more distinct duplicate portion (DP) as reference method for validation of fatty acid intake estimated with an FFQ. Design… read more here.

Keywords: reference; reference method; fatty acid; acid intake ... See more keywords
Photo by impulsq from unsplash

The adverse effects of an excessive folic acid intake

Sign Up to like & get
recommendations!
Published in 2017 at "European Journal of Clinical Nutrition"

DOI: 10.1038/ejcn.2016.194

Abstract: Folate is a vital component of a healthy diet, being essential for numerous bodily functions. Deficiency of folate is common, with studies suggesting prevalence of deficiencyas high as 85.5% as was shown in women between… read more here.

Keywords: folic acid; effects excessive; folate; excessive folic ... See more keywords

Relationship between dietary sialic acid intake and serum HbA1c: a population-based study in Xiamen, China

Sign Up to like & get
recommendations!
Published in 2024 at "Scientific Reports"

DOI: 10.1038/s41598-024-74886-4

Abstract: This study investigates the correlation between dietary sialic acid intake which mainly come from eggs, red meat, and dairy products and serum HbA1c levels. A survey among Xiamen’s general population, China, collected dietary data from… read more here.

Keywords: serum hba1c; acid intake; sialic acid; hba1c ... See more keywords

Amino Acid Intake and Conformance with the Dietary Reference Intakes in the United States: Analysis of the National Health and Nutrition Examination Survey, 2001–2018

Sign Up to like & get
recommendations!
Published in 2022 at "Current Developments in Nutrition"

DOI: 10.1093/cdn/nzac067.006

Abstract: Abstract Objectives The lack of complete amino acid composition data in food composition databases has made determining population-wide amino acid intake difficult. This cross-sectional study characterizes habitual intakes of each amino acid and adherence to… read more here.

Keywords: 2001 2018; nutrition; acid intake; amino acid ... See more keywords

Association of male fatty acid intake with fecundability among couples planning pregnancy.

Sign Up to like & get
recommendations!
Published in 2023 at "Human reproduction"

DOI: 10.1093/humrep/dead100

Abstract: STUDY QUESTION To what extent is male fatty acid intake associated with fecundability among couples planning pregnancy? SUMMARY ANSWER We observed weak positive associations of male dietary intakes of total and saturated fatty acids with… read more here.

Keywords: fecundability; fatty acid; acid intake; male fatty ... See more keywords

Newborn Dried Blood Spot Folate in Relation to Maternal Self-reported Folic Acid Intake, Autism Spectrum Disorder, and Developmental Delay

Sign Up to like & get
recommendations!
Published in 2024 at "Epidemiology"

DOI: 10.1097/ede.0000000000001750

Abstract: Background: Maternal folic acid intake has been associated with decreased risk for neurodevelopmental disorders including autism spectrum disorder (ASD). Genetic differences in folate metabolism could explain some inconsistencies. To our knowledge, newborn folate concentrations remain… read more here.

Keywords: folate; folic acid; acid intake; developmental delay ... See more keywords

Association Between Omega-3 Fatty Acid Intake and Dyslipidemia: A Continuous Dose-Response Meta-Analysis of Randomized Controlled Trials.

Sign Up to like & get
recommendations!
Published in 2023 at "Journal of the American Heart Association"

DOI: 10.1161/jaha.123.029512

Abstract: Background Previous results provide supportive but not conclusive evidence for the use of omega-3 fatty acids to reduce blood lipids and prevent events of atherosclerotic cardiovascular disease, but the strength and shape of dose-response relationships… read more here.

Keywords: dose response; acid intake; fatty acid; association ... See more keywords
Photo by nci from unsplash

Dietary Trans Fatty Acid Intake in Relation to Cancer Risk: A Systematic Review

Sign Up to like & get
recommendations!
Published in 2018 at "Journal of Global Oncology"

DOI: 10.1200/jgo.18.45900

Abstract: Background: A western-type diet is probably the key modifiable risk factor toward cancer. Ultra-processed foods may contain trans fatty acids produced during partial oil hydrogenation. Aim: Harmful... read more here.

Keywords: risk; fatty acid; dietary trans; cancer ... See more keywords

Effects of oily fish and its fatty acid intake on non-alcoholic fatty liver disease development among South Korean adults

Sign Up to like & get
recommendations!
Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.876909

Abstract: Background The benefits of fish fatty acid intake for non-alcoholic fatty liver disease (NAFLD) are rarely reported, although a previous study assessed the relationship between oily fish consumption and the prevalence of NAFLD. Aims We… read more here.

Keywords: fatty liver; acid intake; fish fatty; oily fish ... See more keywords

High Dietary Folic Acid Intake Is Associated with Genomic Instability in Peripheral Lymphocytes of Healthy Adults

Sign Up to like & get
recommendations!
Published in 2022 at "Nutrients"

DOI: 10.3390/nu14193944

Abstract: Mandatory fortification of food with synthetic folic acid (FA) was instituted in 1998 to reduce the incidence of neural tube defects. Adequate folate status is correlated with numerous health benefits. However, elevated consumption of FA… read more here.

Keywords: genomic instability; folic acid; acid intake; high dietary ... See more keywords