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Published in 2017 at "International journal of biological macromolecules"
DOI: 10.1016/j.ijbiomac.2017.05.187
Abstract: Controlled release of antimicrobial and antioxidant compounds from packaging films is of utmost importance for extending the shelf-life of perishable foods. This study focused on the mathematical modeling of gallic acid release into an aqueous…
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Keywords:
seed;
acid release;
gallic acid;
mathematical modeling ... See more keywords
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Published in 2019 at "Chemical communications"
DOI: 10.1039/c9cc07790a
Abstract: Here, we demonstrate use of a Mg2+-dependent, site-specific DNA enzyme (DNAzyme) to cleave oligos from polyacrylamide gel beads, which is suitable for use in drop-based assays. We show that cleavage efficiency is improved by use…
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Keywords:
dnazyme powered;
acid release;
powered nucleic;
dnazyme ... See more keywords
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Published in 2022 at "Materials"
DOI: 10.3390/ma15248976
Abstract: The study focuses on the problem of lowering the pH around a composite filling concerning the polymerization modes and methacrylic acid release, which may affect not only the oral health but also the whole organism.…
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Keywords:
acid release;
light;
methacrylic acid;
polymerization ... See more keywords