Enhanced volatile emissions and anti-herbivore functions mediated by the synergism between jasmonic acid and salicylic acid pathways in tea plants
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DOI: 10.1093/hr/uhac144
Abstract: Abstract The interaction between jasmonic acid (JA) and salicylic acid (SA) pathways, which affects plant stress resistance, is mainly considered to be antagonistic. Using an established theoretical model, we investigated how tea plant (Camellia sinensis)… read more here.
Keywords: acid salicylic; synergism; volatiles induced; reciprocal synergism ... See more keywords
Effects of additives on reaction of nucleosides with UV light in presence of uric acid and salicylic acid
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Clinical Biochemistry and Nutrition"
DOI: 10.3164/jcbn.22-23
Abstract: Recently, we reported that uric acid and salicylic acid are photosensitizers of the reaction of nucleosides with UV light via radical formation and energy transfer, respectively. In the present study, effects of 45 biologically relevant… read more here.
Keywords: acid salicylic; salicylic acid; reaction nucleosides; acid ... See more keywords
Preharvest Applications of Oxalic Acid and Salicylic Acid Increase Fruit Firmness and Polyphenolic Content in Blueberry (Vaccinium corymbosum L.)
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DOI: 10.3390/horticulturae9060639
Abstract: Blueberry exports that imply transport times of more than 25 d deteriorate their quality. The use of elicitors in preharvest has shown positive effects on the quality of berries such as grapes. The objective of… read more here.
Keywords: acid salicylic; fruit firmness; fruit; preharvest applications ... See more keywords