Articles with "acid soy" as a keyword



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Immobilization of Aspergillus niger lipase onto a novel macroporous acrylic resin: Stable and recyclable biocatalysis for deacidification of high-acid soy sauce residue oil.

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Published in 2019 at "Bioresource technology"

DOI: 10.1016/j.biortech.2019.122553

Abstract: Deacidification of high-acid soy sauce residue (SSR) oil is crucial to utilization of SSR oil. Aspergillus niger lipase (ANL) has been widely applied for such purpose while its immobilization still has large room for improvement.… read more here.

Keywords: deacidification high; acid soy; high acid; deacidification ... See more keywords