Effects of a plant-based fatty acid supplement and a powdered fruit, vegetable and berry juice concentrate on omega-3-indices and serum micronutrient concentrations in healthy subjects
Sign Up to like & getrecommendations! Published in 2020 at "International Journal of Food Sciences and Nutrition"
DOI: 10.1080/09637486.2020.1725960
Abstract: Abstract The major aim of this controlled, randomised, open-labelled, parallel-grouped, clinical trial was to investigate whether supplementation with different dosages of omega-3 fatty acids (0.5 g/d and 1 g/d) from a plant-based fatty acid supplement affected omega-3-indices… read more here.
Keywords: supplement; fatty acid; acid supplement; based fatty ... See more keywords
Ethnic differences in folic acid supplement use in a population-based cohort of pregnant women in Norway
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DOI: 10.1186/s12884-017-1292-x
Abstract: BackgroundPeri-conceptional use of folic acid supplements is recommended to prevent neural tube defects. Correct supplement use seems to be less common among ethnic minorities. We examined ethnic differences in folic acid supplement use before and… read more here.
Keywords: folic acid; pregnancy; supplement use; use ... See more keywords
Epidemiology and (Patho)Physiology of Folic Acid Supplement Use in Obese Women before and during Pregnancy
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DOI: 10.3390/nu13020331
Abstract: Preconception folic acid supplement use is a well-known method of primary prevention of neural tube defects (NTDs). Obese women are at a higher risk for having a child with a NTD. As different international recommendations… read more here.
Keywords: folic acid; acid supplement; physiology; epidemiology ... See more keywords