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Published in 2021 at "Bioresource technology"
DOI: 10.1016/j.biortech.2021.124782
Abstract: Nano-bubble water (NBW) has been proven to be effective in promoting organics utilization and CH4 production during anaerobic digestion (AD) process, suggesting its potential in improving the stability of the AD process and thereby alleviating…
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Keywords:
supplementation;
nano bubble;
acidic inhibition;
inhibition ... See more keywords