Lactobacillus acidophilus ameliorates pain and cartilage degradation in experimental osteoarthritis.
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DOI: 10.1016/j.imlet.2018.07.003
Abstract: Osteoarthritis (OA) is a chronic and degenerative disease that causes pain, cartilage deformation, and joint inflammation. Lactobacillus species have been used as dietary supplements to induce the production of antimicrobial and anti-inflammatory factors. The goal… read more here.
Keywords: acidophilus ameliorates; ameliorates pain; osteoarthritis; lactobacillus acidophilus ... See more keywords