A new HPLC method for simultaneously measuring chloride, sugars, organic acids and alcohols in food samples
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2016.12.010
Abstract: This paper introduces an original, rapid, efficient and reliable HPLC method for the accurate and simultaneous quantification (g/L) of chloride in samples containing sugars, organic acids and alcohols. Separation was achieved using a HI-Plex H… read more here.
Keywords: sugars organic; method; hplc method; acids alcohols ... See more keywords
Direct N-alkylation of unprotected amino acids with alcohols
Sign Up to like & getrecommendations! Published in 2017 at "Science Advances"
DOI: 10.1126/sciadv.aao6494
Abstract: We present a method for N-alkylation of unprotected amino acids with alcohols with excellent yield and stereochemistry retention. N-alkyl amino acids find widespread application as highly valuable, renewable building blocks. However, traditional synthesis methodologies to… read more here.
Keywords: amino acids; alkylation unprotected; unprotected amino; acids alcohols ... See more keywords