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1
Published in 2019 at "Advances in experimental medicine and biology"
DOI: 10.1007/978-981-13-8023-5_4
Abstract: Taurine content in the body is maintained by both biosynthesis from sulfur-contained amino acids in the liver and ingestion from usual foods, mainly seafoods and meat. Contrary to the rodents, the maintenance of taurine content…
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Keywords:
bile acids;
taurine deficiency;
deficiency bile;
acids bile ... See more keywords
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3
Published in 2022 at "Current Opinion in Gastroenterology"
DOI: 10.1097/mog.0000000000000820
Abstract: Purpose of review The gut microbial co-metabolism of bile-derived compounds (e.g. bile acids and bile pigments) affects colorectal cancer (CRC) risk. Here, we review recent findings with focus on selected novel aspects of bile-associated effects…
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Keywords:
bile pigments;
acids bile;
risk;
bile acids ... See more keywords
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2
Published in 2021 at "Pancreas"
DOI: 10.1097/mpa.0000000000001706
Abstract: Abstract Acute pancreatitis (AP) is one of the most common gastroenterological disorders leading to hospitalization. It has long been debated whether biliary AP, about 30% to 50% of all cases, is induced by bile acids…
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Keywords:
acute pancreatitis;
role bile;
acids bile;
bile salts ... See more keywords
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1
Published in 2020 at "PLOS Neglected Tropical Diseases"
DOI: 10.1371/journal.pntd.0008287.s001
Abstract: (A) A C. sinensis-infected bile sample. (B) An uninfected bile sample. (C) The standard sample. Concentration of free amino acids in bile samples was calculated by using the standard curves generated by the standard sample.…
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Keywords:
bile sample;
acids bile;
amino acids;
free amino ... See more keywords