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Published in 2022 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms23116053
Abstract: The effect of the chemical structure of selected phenolic acids on the molecular organization of gliadins was investigated with the application of Fourier Transform Infrared (FTIR) technique, steady-state, and time-resolved fluorescence spectroscopy. Hydroxybenzoic (4-hydroxybenzoic, protocatechuic,…
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Keywords:
secondary tertiary;
structure;
phenolic acids;
acids change ... See more keywords