Evaluation of foliar applications of urea at three concentrations on grape amino acids composition.
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DOI: 10.1002/jsfa.12550
Abstract: BACKGROUND Grape nitrogen composition directly affects the development of alcoholic fermentation and also influences the final wine aromatic composition. Moreover, different factors influence grape amino acids composition, such as rate and timing of nitrogen application.… read more here.
Keywords: amino acids; grape amino; composition; pre veraison ... See more keywords
Influence of O2 on extra virgin olive oil fatty acids composition during malaxation
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DOI: 10.3303/cet1758074
Abstract: Many variables are related to extra virgin olive oil (EVOO) quality and, therefore, to its polyphenols content and fatty acids composition including the steps that lead to EVOO extraction, considering that it is mainly contained… read more here.
Keywords: acids composition; fatty acids; malaxation; olive oil ... See more keywords
Phenolics, fatty acids composition and biological activities of various extracts and fractions of Malaysian Aaptos aaptos
Sign Up to like & getrecommendations! Published in 2018 at "Asian Pacific Journal of Tropical Biomedicine"
DOI: 10.4103/2221-1691.245971
Abstract: Objective: To investigate phenolics, fatty acids composition and biological activities of various extracts and fractions of Malaysian Aaptos aaptos. Methods: Fatty acid methyl ester was analyzed by gas chromatography-flame ionization detector. Antioxidant activity was determined… read more here.
Keywords: biological activities; fatty acids; phenolics fatty; acids composition ... See more keywords