Articles with "acrocomia aculeata" as a keyword



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Non-biotic factors determining plasticity of the prospective oil-rich macauba palm (Acrocomia aculeata)

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Published in 2017 at "Agroforestry Systems"

DOI: 10.1007/s10457-017-0173-7

Abstract: Although macauba palm (Acrocomia aculeata) is a palm native to neotropics with wide distribution in Brazil and has significant potential for biofuel production, little is known regarding its variability and adaptability to environment. The aim… read more here.

Keywords: palm; size; macauba palm; palm acrocomia ... See more keywords
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Preparation of activated charcoal from Acrocomia aculeata for purification of pretreated crude glycerol

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Published in 2020 at "Biomass Conversion and Biorefinery"

DOI: 10.1007/s13399-020-00745-7

Abstract: Activated charcoal was prepared from Acrocomia aculeata (macauba) endocarp by ZnCl2 activation and then used for the adsorptive purification of pretreated crude glycerol (CG) containing pigments, such as β-carotene. The pretreatment of glycerol involved filtration… read more here.

Keywords: activated charcoal; pretreated crude; crude glycerol; glycerol ... See more keywords
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Vitamin E profiles in Acrocomia aculeata from three regions in Costa Rica

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Published in 2021 at "Journal of Food Composition and Analysis"

DOI: 10.1016/j.jfca.2021.103936

Abstract: Abstract Acrocomia aculeata is a promising crop for agroforestry systems in subtropical regions and investigated as an alternative to oil palm. Since significant regional differences in morphology and chemical composition have been reported for Acrocomia… read more here.

Keywords: vitamin; aculeata three; vitamin profiles; profiles acrocomia ... See more keywords
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Antidiabetic, cytotoxic and antioxidant activities of oil extracted from Acrocomia aculeata pulp

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Published in 2019 at "Natural Product Research"

DOI: 10.1080/14786419.2018.1446006

Abstract: Abstract This study evaluated the hypoglycemic effect of the oil extracted from the Acrocomia aculeata pulp (OPAC) in normoglycemic rats and streptozotocin (STZ), fructose-induced diabetic rat models and its in vitro antioxidant and cytotoxic potential.… read more here.

Keywords: antioxidant activities; oil extracted; acrocomia aculeata; extracted acrocomia ... See more keywords
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Acrocomia aculeata (Jacq.) Lodd. ex Mart. Leaves Increase SIRT1 Levels and Improve Stress Resistance

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Published in 2020 at "Oxidative Medicine and Cellular Longevity"

DOI: 10.1155/2020/5238650

Abstract: Oxidative stress is a metabolic disorder linked with several chronic diseases, and this condition can be improved by natural antioxidants. The fruit pulp of the palm Acrocomia aculeata (Jacq.) Lodd. ex Mart. is widely used… read more here.

Keywords: jacq lodd; aculeata jacq; stress; lodd mart ... See more keywords
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Relationship between biospeckle laser technique and firmness of Acrocomia aculeata fruits

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Published in 2017 at "Revista Brasileira de Engenharia Agricola e Ambiental"

DOI: 10.1590/1807-1929/agriambi.v21n1p68-73

Abstract: O conhecimento da maturacao dos frutos de Acrocomia aculeata (macauba) e determinante para que a colheita seja realizada no momento em que o fruto apresente maior quantidade e qualidade de oleo. Existem diversas abordagens para… read more here.

Keywords: maturacao; dos; dos frutos; biospeckle laser ... See more keywords
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Production of Protein Concentrates from Macauba (Acrocomia aculeata and Acrocomia totai) Kernels by Sieve Fractionation

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Published in 2022 at "Foods"

DOI: 10.3390/foods11223608

Abstract: Macauba palm fruits (Acrocomia aculeata and Acrocomia totai) are emerging as sources of high-quality oils from their pulp and kernels. The protein-rich macauba kernel meal (MKM) left after oil extraction remains undervalued, mainly due to… read more here.

Keywords: sieve fractionation; acrocomia totai; aculeata acrocomia; acrocomia aculeata ... See more keywords