Articles with "acrylamide fried" as a keyword



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Dual-emissive bimetallic organic framework hybrids with Eu(III) and Zr(IV) for ratiometric fluorescence sensing of acrylamide in fried and baked foods

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Published in 2020 at "Microporous and Mesoporous Materials"

DOI: 10.1016/j.micromeso.2020.110831

Abstract: Abstract In order to protect human health from the threat of excessive acrylamide in heat-processed foods, swift, uncomplicated, highly selective and sensitive online monitoring methods for acrylamide are urgently needed. In this study, a rare… read more here.

Keywords: detection; fluorescence; ratiometric fluorescence; acrylamide fried ... See more keywords