Mechanisms of dietary flavonoid action in neuronal function and neuroinflammation.
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DOI: 10.1016/j.mam.2017.11.003
Abstract: Flavonoids are a class of plant-derived dietary polyphenols that have attracted attention for their pro-cognitive and anti-inflammatory effects. The diversity of flavonoids and their extensive in vivo metabolism suggest that a variety of cellular targets in… read more here.
Keywords: action neuronal; flavonoid action; mechanisms dietary; dietary flavonoid ... See more keywords