Study on the optimization of the decolorization of orange essential oil
Sign Up to like & getrecommendations! Published in 2018 at "Food Science and Biotechnology"
DOI: 10.1007/s10068-018-0354-9
Abstract: The effects of diatomite, activated clay and acticarbon on the decolorization of orange essential oil were investigated. Single factor and orthogonal tests were performed to determine the optimum discoloring conditions. The results showed that the… read more here.
Keywords: essential oil; orange essential; activated clay; decolorization ... See more keywords
Lignocellulose@ Activated Clay Nanocomposite with Hierarchical Nanostructure Enhancing the Removal of Aqueous Zn(II)
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DOI: 10.3390/polym11101710
Abstract: A lignocellulose@ activated clay (Ln@AC) nanocomposite with a hierarchical nanostructure was successfully synthesized by the chemical intercalation reaction and applied in the removal of Zn(II) from an aqueous solution. Ln@AC was characterized by N2 adsorption/desorption… read more here.
Keywords: adsorption; activated clay; lignocellulose activated; hierarchical nanostructure ... See more keywords