Articles with "activities bioactive" as a keyword



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Total phenolic contents, antioxidant activities, and bioactive ingredients of juices from pomegranate cultivars worldwide.

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Published in 2017 at "Food chemistry"

DOI: 10.1016/j.foodchem.2016.10.084

Abstract: Numerous recent scientific publications investigating the health benefits of pomegranate juice have greatly increased consumer interest in this fruit. The primary cause of the positive health effect of pomegranate is the unique antioxidant activity of… read more here.

Keywords: total phenolic; bioactive ingredients; antioxidant activities; phenolic contents ... See more keywords
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Antibacterial and cytotoxicity activities of bioactive compounds from Micrococcus species OUS9 isolated from sea water

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Published in 2020 at "Journal of King Saud University - Science"

DOI: 10.1016/j.jksus.2020.07.003

Abstract: Abstract Bacterial screenings were collected from Nellore coastal regions of Bapatla and Vishakhapatnam from south India. Altogether, 29 bacterial isolates were attained from seawater and sediment samples consuming Zobel-culture media (pH = 7.3 ± 0.2) and incubated at 27 °C… read more here.

Keywords: cytotoxicity activities; species ous9; micrococcus species; activities bioactive ... See more keywords
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MPMABP: A CNN and Bi-LSTM-Based Method for Predicting Multi-Activities of Bioactive Peptides

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Published in 2022 at "Pharmaceuticals"

DOI: 10.3390/ph15060707

Abstract: Bioactive peptides are typically small functional peptides with 2–20 amino acid residues and play versatile roles in metabolic and biological processes. Bioactive peptides are multi-functional, so it is vastly challenging to accurately detect all their… read more here.

Keywords: activities bioactive; bioactive peptides; multi activities; lstm based ... See more keywords
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Antioxidant Activities of Bioactive Compounds Isolated from Rheum emodi Wall (Himalayan Rhubarb) Based on LC-DAD-ESI/MS and Preparative LC/MS System

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Published in 2022 at "Preventive Nutrition and Food Science"

DOI: 10.3746/pnf.2022.27.2.223

Abstract: Natural compounds are a good substitute for synthetic antioxidants. Attempts have been made to characterize the antioxidant capacity of natural resources (e.g., medicinal plants). Thus, the Rheum emodi Wall was evaluated using liquid chromatography with… read more here.

Keywords: rheum emodi; antioxidant activity; activities bioactive; emodi wall ... See more keywords