Sign Up to like & get
recommendations!
0
Published in 2017 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.8138
Abstract: BACKGROUND Onions contain a number of bioactive compounds, in particular polyphenols. They are rich sources of such compounds in the human diet and offer significant health benefits to the consumer. Demand for organic crops is…
read more here.
Keywords:
organic conventional;
antioxidant activity;
onion;
activity two ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2018 at "Food Control"
DOI: 10.1016/j.foodcont.2017.09.018
Abstract: Abstract The antibacterial activity of two natural antibacterial formulations based on lemongrass essential oil/citrus extract/lactic acid for F2 (with ratio of 0.01:0.1:1) and oregano/citrus extract/lactic acid for F6 (with ratio of 0.01:0.1:1) was studied against…
read more here.
Keywords:
reduction;
ready eat;
two natural;
pathogenic bacteria ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2023 at "New Journal of Chemistry"
DOI: 10.1039/d3nj01397a
Abstract: The efficient production of hydrogen through water electrolysis requires stable, high-performance and rather cost-effective electrocatalysts to promote the hydrogen evolution reaction (HER). Platinum (Pt) is known to be a benchmark...
read more here.
Keywords:
activity two;
two step;
nicu film;
film enhanced ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Frontiers in Nutrition"
DOI: 10.3389/fnut.2022.969512
Abstract: The study aims to elucidate the physicochemical properties and immunomodulatory activity of two polysaccharides (ACPt0 and ACPt2) from Abrus cantoniensis. Results revealed that ACPt0 with a molecular weight of 26.0 kDa, was mainly composed of…
read more here.
Keywords:
activity two;
abrus cantoniensis;
immunomodulatory activity;
activity ... See more keywords
Sign Up to like & get
recommendations!
1
Published in 2022 at "Molecules"
DOI: 10.3390/molecules27113431
Abstract: Recently, there has been a growing interest in the recovery of agri-food waste within the circular economy perspective. In this study, the nutritional, phytochemical, and biological features of the cold-pressed hempseed oil (HSO) and hempseed…
read more here.
Keywords:
activity two;
antioxidant activity;
comparative evaluation;
hempseed ... See more keywords