Physiological potential of seeds and morphological characterization of Campomanesia adamantium seedlings
Sign Up to like & getrecommendations! Published in 2019 at "Revista Brasileira de Fruticultura"
DOI: 10.1590/0100-29452019007
Abstract: Abstract The cultivation of native fruit species depends on the existence of consistent technical and scientific information on the germination and vigor of seeds for efficient management by seedling producers. The evaluation of the physiological… read more here.
Keywords: seed; adamantium; germination; physiological potential ... See more keywords
Lipid-Lowering and Anti-Inflammatory Effects of Campomanesia adamantium Leaves in Adipocytes and Caenorhabditis elegans
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DOI: 10.3390/ph17081062
Abstract: Obesity is a pandemic disease characterized by lipid accumulation, increased proinflammatory cytokines, and reactive oxygen species. It is associated with the development of comorbidities that lead to death. Additionally, drug treatments developed to control obesity… read more here.
Keywords: obesity; adamantium; adamantium leaves; campomanesia adamantium ... See more keywords