Antibacterial Properties of Polyurethane Foams Additivated with Terpenes from a Bio-Based Polyol
Sign Up to like & getrecommendations! Published in 2023 at "Molecules"
DOI: 10.3390/molecules28041966
Abstract: Water-blown polyurethane (PU) foams were prepared by bio-polyols from epoxidized linseed oils and caprylic acid in combination with toluene diisocianate (TDI). A series of terpenes (menthol, geraniol, terpineol, and borneol), natural compounds with recognized antibacterial… read more here.
Keywords: polyurethane foams; additivated terpenes; bio based; foams additivated ... See more keywords