Additives in Children’s Nutrition—A Review of Current Events
Sign Up to like & getrecommendations! Published in 2022 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph192013452
Abstract: Additives are defined as substances added to food with the aim of preserving and improving safety, freshness, taste, texture, or appearance. While indirect additives can be found in traces in food and come from materials… read more here.
Keywords: review current; health; food; children nutrition ... See more keywords