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Published in 2019 at "Carbohydrate polymers"
DOI: 10.1016/j.carbpol.2019.115145
Abstract: Polysialic acid (polySia) is a unique, well-characterised carbohydrate polymer highly-expressed on the cell surface of neurons in the early stages of mammalian brain development. Post-embryogenesis, it is also re-expressed in a number of tumours of…
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Keywords:
recent advances;
cell;
polysialic acid;
polysia ... See more keywords
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Published in 2017 at "Current opinion in food science"
DOI: 10.1016/j.cofs.2017.09.005
Abstract: Tetrodotoxin (TTX) is one of the most potent natural neurotoxins. TTX has been responsible in the past for many human fatalities, most commonly following the consumption of pufferfish originating from warm waters, especially of the…
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Keywords:
european waters;
tetrodotoxins recent;
recent advances;
advances analysis ... See more keywords
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Published in 2020 at "Foods"
DOI: 10.3390/foods9040518
Abstract: Mycotoxins are the most widely studied biological toxins, which contaminate foods at very low concentrations. This review describes the emerging extraction techniques and the current and alternatives analytical techniques and methods that have been used…
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Keywords:
detection;
foods advances;
major mycotoxins;
liquid chromatography ... See more keywords
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Published in 2020 at "International Journal of Molecular Sciences"
DOI: 10.3390/ijms21020665
Abstract: Exosomes are nano-sized membranous vesicles produced by nearly all types of cells. Since exosome-like vesicles are produced in an evolutionarily conserved manner for information and function transfer from the originating cells to recipient cells, an…
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Keywords:
biodistribution;
advances analysis;
molecular imaging;
biodistribution exosomes ... See more keywords