Different Nutritional Histories Affect the Susceptibility of Algae to Grazing
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DOI: 10.1111/jpy.12901
Abstract: We hypothesize that algae with different cell compositions are differently perceived by their predators and consequently subjected to selective grazing. Five populations of the diatom Phaeodactylum tricornutum that differed in organic and elemental composition, but… read more here.
Keywords: algae grazing; susceptibility algae; nutritional histories; different nutritional ... See more keywords