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Published in 2022 at "Global health promotion"
DOI: 10.1177/17579759221126155
Abstract: BACKGROUND Africa is contending with unhealthy food environments that are, in part, driving increasing rates of overweight, obesity and diet-related non-communicable diseases, alongside persistent undernutrition. This current paradigm requires expanded efforts - both in the…
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Keywords:
food environment;
food;
africa food;
environment research ... See more keywords