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Published in 2017 at "Scientific Reports"
DOI: 10.1038/s41598-017-16082-1
Abstract: Agaricus sinodeliciosus is an edible species described from China and has been successfully cultivated. However, no studies have yet reported the influence factors implicated in the process of fructification. To better know abiotic and biotic…
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Keywords:
xinjiang;
agaricus sinodeliciosus;
province;
sinodeliciosus ... See more keywords